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Looking for a savory and EASY meal that satisfies in any season? This is it!
Our Pork Garlic Bratwurst Sausage combines the unique qualities of our pasture and forest-raised pork with our own savory garlic seasoning. It's a crowd-pleaser at backyard barbecues, picnics, and family gatherings year-round.
Summer serving suggestions: Fire up the grill and cook the bratwurst to perfection! Serve on a toasted bun with your favorite condiments, or remove meat from casings and mix with ground beef before cooking for a flavor-packed burger.
Fall serving suggestions: Simmer our Pork Garlic Bratwurst Sausage in a savory beef broth with onions. Pair with creamy mashed potatoes or tangy sauerkraut. Or grill or pan-fry, and serve next to steamed veggies and rice for a simple school night supper.
Winter serving suggestion: Make a hearty stew featuring our Pork Garlic Bratwurst Sausage as the star ingredient. Add seasonal vegetables like carrots, potatoes, and onions, along with fragrant herbs and spices. Allow the flavors to meld together over a slow simmer. Serve with artisan bread!
Spring serving suggestion: Grill or pan-fry our Pork Garlic Bratwurst Sausage, and serve alongside a spring salad with crisp greens, seasonal fruits, and your favorite vinaigrette.
Food Fact!
Mark your calendar! August 16th is World Bratwurst Day. ;)