Delicious, moist dinner rolls that you can feel good about eating. Full of whole and ancient grains, soy free, dairy free, preservative free and certified gluten free. Éban’s gluten free dinner rolls are so good you may have to hide them from your "regular" guests!
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Éban’s Bakehouse is a veteran- and family-owned, environmentally conscious, certified gluten-free bakehouse dedicated to using responsibly sourced, non-GMO and organic ingredients in all of their artisan, small batch, preservative-free baked goods.
At Éban’s Bakehouse, their motto is simple yet bold, and it comes to life in everything they do: No gluten. No regrets!
Each package contains: 10 gluten-free dinner rolls
These dinner rolls are preservative-free; for maximum freshness, we recommend keeping them in the refrigerator in an airtight container for ten days or frozen for up to nine months from date of purchase.
This product is made in a dedicated gluten-free facility that uses peanuts and tree nuts. Éban's uses ONLY certified gluten-free oats and oat flour, and our eggs come from free-roaming chickens raised by an Amish cooperative AND our butter comes from grass-fed cows.
Éban's Bakehouse is located in Ohio and sources local ingredients close to the bakery.