Possible Good News About the USDA "Product of USA" Label
A few weeks ago, U.S. Secretary of Agriculture Tom Vilsack made an announcement that got a standing ovation from a room full of farmers. What was it? This.
Author: Meg Peery
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Choosing a Farmer to Feed Your Family: 10 Questions to Ask
Looking into buying direct from a farmer you can trust? Here are 10 questions we recommend asking...plus, our answers!
What Grocery Store Food Labels Mean...and Don't
Learning about food labels takes a lot of time, research, and open tabs at the top of the browser window (yikes). So here's a clear run-down of common food labels, what they mean (and don't), and our thoughts about an easier way to trust your food.
A New Offering! Local Spring Raised Trout
A few photos from Smoke In Chimneys, the local Virginia farm and hatchery where one of our new product offerings, spring-raised trout, are hatched, raised, and harvested.
How to Store & Organize Recipe Printouts
Once you start printing recipes to try, how do you keep track of them??! Read on to find out what worked for me.