Recipes

This mouth-watering pulled pork recipe is perfect for making irresistible sandwiches, scooping onto a plate alongside baked beans, coleslaw, and garlic mashed potatoes, or topping a baked potato, nachos, or pizza!

This is Laura's favorite way to make burgers! Don't forget the meaty secret ingredient...

This is a rich, hearty, super-healthy version of the classic Italian soup. Our Mild Italian loose sausage makes this dish Whole30 compliant with NO sugar or artificial flavorings. This recipe is Paleo-friendly, and carbs can be reduced by replacing potatoes with thickly chopped raw cauliflower florets. Refrigerate leftovers in pint Mason jars for quick & easy reheat-and-go lunches!

Nothing says hearty like a warm bowl of chili! Serve alone or over rice, and top with shredded raw milk cheese, sour cream, & crumbled nitrite-free pastured bacon.

A hearty beef rib recipe with homemade BBQ sauce.

A celebratory blend of sweet and tangy balsamic vinegar, the complex warmth of raw honey, earthy garlic, and winter-inspired rosemary.

Nutrient-dense veggies, bone broth, and grass-fed ground beef combine into a rich and hearty soup. Makes delicious leftovers!

In the mood for an Asian-inspired dish? This recipe combines sweetness, tartness, healthy veggies & nutrient-dense pork for a flavorful and satisfying meal.

Juicy & tender ribs with a splash of citrus and honey!

This recipe for baked chicken is simple and so tasty! We like to make it with our bone-in chicken thighs.

Bake or Grill these flavorful kabobs with your favorite vegetables for a delicious weeknight dinner!

This dry rub is delicious on wings! It's also our family's favorite rub for all meats: chicken, pork, beef, & turkey. The simple, clean ingredients bring healthy, tasty, EASY protein to your table.